Triennia de Portia
Clean, bright, intense cherry red colour developing to ruby-maroon. Intense and complex, ripe black fruits, licorize, candy and cocoa hints. Powerful, fleshy and very balanced. Long finish and marked by toasted hints.
Any kind of meat. It matches with grilled or fried potatoes, mushrooms or ham. Some tasty or oily fish such as tuna, cod. Medium-aged cheese and berry dessert. Rice and all kind of pasta.
10 months in French plus 3 motns in American oak barrels